English for tea art【普洱茶茶艺】第四道：煮茶 （品出陈韵）

在洗尽沧桑之后，再向同心壶中冲入开水，同心壶下点燃了酒精灯，开水入壶后很快便沸腾，头一沸一开即止，从此来烹出普洱茶独特的滋气和陈韵。

After we "wash off years of wears and tears",we again fill the teapot with boiling water and then light up the alcohol burner under teapot,The water inside the pot will quickly come to a boil, as soon as the water comes to a boil,exting the alcohol burner.The cooking releases out the distinct flavor of the aged tea.